[Mommy Vegan]MommyVegan Make Oishi Easy Egg Drop Soup For Vegan's Friend

Easy Egg Drop Soup.

You can Cook Easy Egg Drop Soup using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Easy Egg Drop Soup

1. It's of chicken broth or stock.
2. It's of cornstarch (based on how thick you like it).
3. It's of ground ginger.
4. What You needis of ground turmeric.
5. What You needis of garlic powder.
6. What You needis of eggs.
7. What You needis of green onions - sliced on a bias (optional).
8. Lets Go Prepare of Sesame oil (optional).

Easy Egg Drop Soup instructions

1. In a medium sauce pan wisk together chicken broth, cornstarch, ginger, and turmeric. Bring to a simmer over medium high heat. Stirring frequently. While broth is heating up, wisk eggs together in a separate bowl. Set aside..
2. When broth simmers reduce heat to medium low. Slowly begin stirring in a circular motion. As you stir, slowly drizzle in beaten eggs to form into "ribbons". If using green onions, stir in two thirds of the slices immediately after eggs..
3. Turn heat to low and let soup sit 2 minutes. Drizzle in sesame oil if using and stir to combine. Dish up and garnish with remaining green onions to serve..
4. Note: For thinner egg ribbons continue stirring with the wisk when adding eggs. For thicker ribbons switch to a wooden spoon..