Recipe: Oishi Chocolate Whoopie Pies For Vegan's Friend

Chocolate Whoopie Pies.

You can Cook Chocolate Whoopie Pies using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Chocolate Whoopie Pies

1. What You needis of For the sponge:.
2. Lets Go Prepare 250 g of gluten free plain flour.
3. It's 1 teaspoon of baking powder.
4. It's 5 tablespoons of cocoa powder.
5. Lets Go Prepare 200 g of caster sugar.
6. Lets Go Prepare 1 of egg.
7. What You needis 125 ml of vegetable oil.
8. Lets Go Prepare 180 ml of dairy free milk.
9. It's of For the buttercream:.
10. Lets Go Prepare 250 g of icing sugar.
11. It's 125 g of dairy free spread.
12. What You needis 2 teaspoons of cocoa powder.

Chocolate Whoopie Pies step by step

1. Preheat the oven to 180ºC Whisk together the caster sugar, egg, vegetable oil and milk Stir in the flour, baking powder and cocoa Line a couple of baking sheets with parchment paper Drop 24 individual tablespoons onto the baking sheets Bake in the oven for 12 minutes.
2. Remove from the oven and allow to cool completely Make the buttercream by beating together the icing sugar, cocoa powder and dairy free spread Use the frosting to sandwich together the whoopie pies.