Recipe: Oishi Homemade meatballs made easy For Vegan's Friend

Delicious, fresh and good.

Homemade meatballs made easy. Easy homemade meatball recipe is so simple - no more store-bought! How to make homemade meatballs for sauces and sandwiches in just I always make at least one extra batch of homemeade meatballs, since it's incredibly easy to double or even triple this recipe. Serve them as an appetizer, include on top of pasta, or make it a meal with a meatball wrap.

Homemade meatballs made easy For us meatballs are an easy way to quickly make dinner and we've leaned on them for the school year because they also work well with meal prepping. Delicious homemade meatballs that can be made for dinner or even served as an appetizer. When your recipe calls for meatballs, you'll have them readily on hand. You can Have Homemade meatballs made easy using 11 ingredients and 6 steps. Here is how you cook it.

Ingredients of Homemade meatballs made easy

  1. What You needis 1 pound of 80% lean ground beef.
  2. It's 1 of large egg (beaten).
  3. It's 1/4 cup of breadcrumbs.
  4. What You needis 1/4 cup of grated Parmesan cheese.
  5. Lets Go Prepare 1/4 cup of chopped onion.
  6. It's 2 teaspoons of minced garlic.
  7. Lets Go Prepare 3/4 of salt.
  8. Lets Go Prepare 1/4 teaspoon of black pepper.
  9. It's 2 tablespoons of chropped fresh Italian flat leaf parsley.
  10. What You needis 1 jar of marinara.
  11. What You needis Dash of garlic and onion powder.

Today's recipe is super simple and delicious. I enjoyed every part of making this video. I hope you'll enjoy recreating the recipe. Meatballs are so versatile, they can be used in any recipe that calls for them.

Homemade meatballs made easy step by step

  1. Preheat the oven to 400 F. Line a baking sheet with foil and spray with non-stick spray..
  2. Combine the meat, egg breadcrumbs, cheese, salt, pepper, garlic l, onion, garlic powder, onion powder, and parsley in a bowl. Stir just until combined, do not over mix. Add a tablespoon or two of water as needed to keep a wet mixture..
  3. Use a medium cookie scoop or spoon to scoop the meat. Then form into 1 1/2 balls and place in pan..
  4. Bake uncovered for 17-20 minutes, or until no longer pink in the middle. Turn halfway through, so the bottoms down brown..
  5. Simmer meatballs with marinara sauce for 10 minutes and serve over noodles if desired..
  6. Enjoy 😋.

This meatball recipe also freezes well, making meal prep super easy! Easy Homemade Meatballs are an amazing healthy staple to stash in your freezer! They whip up into quick meals, be it glazed in your crockpot or as an easy meatball bake. This recipe is Trim Healthy Mama friendly (THM S and THM E, depending on the meat you're using). Easy Swedish meatball casserole was made after this with noodles cooked together topped with crispy fried onions on top!