[Mommy Vegan]MommyVegan Cook Oishi "V" spiced carrot and butternut soup For Vegan's Friend

Delicious, fresh and good.

"V" spiced carrot and butternut soup. How to make this Carrot and Butternut Squash Soup: Onion, garlic, carrot and squash are all sautéed in olive oil until tender. Once given a chance to cool a bit, the mixture is puréed in two batches. Spiced Carrot Soup is healthy, delicious & vegan!

"V"  spiced carrot and butternut soup Ginger, onion and garlic mingle with cinnamon and nutmeg for a creamy, flavorful soup with a hint of nuttiness. Today's soup uses that soup as the base but adds in carrots along with a few additional ingredients. The carrots compliment the tomatoes and lentils nicely, bringing This soup is vegan, gluten-free and protein packed. You can Cook "V" spiced carrot and butternut soup using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of "V" spiced carrot and butternut soup

  1. It's of cooking spray.
  2. Lets Go Prepare of carrots, peeled and chopped.
  3. Lets Go Prepare of butternut squash , peeled de-seeded and chopped.
  4. It's of medium curry powder.
  5. Lets Go Prepare of hot vegetable stock.
  6. Lets Go Prepare of olive oil.
  7. It's of onions, thinly sliced.
  8. What You needis of black onion seeds.
  9. Lets Go Prepare of cumin seeds.

I've been raving about salads recently. I've been eating a lot of them and telling you to forget about soups and embrace salads with me, I even had the most gorgeous salad in Pizza Express on Sunday night instead of pizza. Now I'm telling you to eat soup. Warm Mediterranean spices + garlic + fresh ginger.

"V" spiced carrot and butternut soup step by step

  1. spray a large lidded saucepan with the cooking spray and heat until hot. Add the carrots, squash and curry powder and stir fry for 3 minutes. Add stock, bring to the boil, cover and reduce the heat to simmer for 20 minutes until the vegetables are soft..
  2. Transfer to a liquidiser, or use a hand held blender, and blend until smooth..
  3. heat oil in a nonstick frying pan and cook the onions over a medium high heat for 5-10 minutes until golden and crispy. Stir in the onion seeds and cuming seeds and cook for a minute..
  4. Serve the soup topped with the onion nixture..

Roasted Butternut Squash Soup with Apple Recipe - Easy fall soup recipe with complex flavors. I was not sure it was a good idea to share a soup recipe. I mean, winter officially starts in June in New Zealand but. How to make Butternut Squash And Quinoa vegan soup in an Instant Pot. Soup and stew both are made with a blend of vegetables and protein.