Butternut soup. Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious!
This butternut squash soup recipe is the best!
Made with squash, ginger, rosemary & sage, it's super creamy and full of My favorite fall tradition is making butternut squash soup on Sunday afternoons.
Butternut squash soup is a classic fall and winter soup recipe.
You can Cook Butternut soup using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Butternut soup
- It's of whole butter nuts.
- Lets Go Prepare of Margarine.
- What You needis of Onions.
- It's of Black pepper.
- It's of Salt.
- It's of Cream.
- Lets Go Prepare of Chopped parsley.
But today we're roasting the butternut squash, which gives so much more depth of flavor and. Butternut soup is an excellent choice when you want a light lunch or something to heat your body. Butternut soup is one of the favourite meals for many South Africans. TESTED & PERFECTED RECIPE - The easiest butternut squash soup you'll ever make - still silky, slightly sweet and full of flavor.
Butternut soup step by step
- Peel the butter.
- Cut into cubes.
- Melt the margarine in a pan.
- Add the diced onions and cook until soft but not brown.
- Add the chopped butter nut and cook, add hot water and bring to boil.
- When done, add cooking cream, to a runny consistency..
- Garnish with parsley and serve..
Just make sure the butternut squash is completely tender before it goes in the blender. Top your butternut squash soup with bacon, mix it with spices, or add it into chili. Bonus: the veg is packed with Vitamin A and fiber, so you'll actually feel full after a bowl of one of these soups. Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder. A savory, simple soup that's perfect for the fall and winter months.