Recipe: Oishi Butternut soup For Vegan's Friend

Delicious, fresh and good.

Butternut soup. Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious!

Butternut soup This butternut squash soup recipe is the best! Made with squash, ginger, rosemary & sage, it's super creamy and full of My favorite fall tradition is making butternut squash soup on Sunday afternoons. Butternut squash soup is a classic fall and winter soup recipe. You can Cook Butternut soup using 7 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Butternut soup

  1. Lets Go Prepare of large butternuts.
  2. Lets Go Prepare of Garlic.
  3. It's of Ginger.
  4. Lets Go Prepare of medium onions.
  5. It's of cumin.
  6. Lets Go Prepare of Salt.
  7. Lets Go Prepare of Water.

But today we're roasting the butternut squash, which gives so much more depth of flavor and. Butternut soup is an excellent choice when you want a light lunch or something to heat your body. Butternut soup is one of the favourite meals for many South Africans. TESTED & PERFECTED RECIPE - The easiest butternut squash soup you'll ever make - still silky, slightly sweet and full of flavor.

Butternut soup step by step

  1. Peel, chop and wash the butternut..
  2. Fry the onions then add garlic & ginger. (Don't let the onions brown).
  3. Put in the butternut, cumin and salt. Mix well..
  4. Add water just enough to cover the butternut. Cover and let it come to a boil..
  5. Let it cool then blend till smooth. Return the soup to the pan and heat it up for a few minutes. Serve while hot..

Just make sure the butternut squash is completely tender before it goes in the blender. Top your butternut squash soup with bacon, mix it with spices, or add it into chili. Bonus: the veg is packed with Vitamin A and fiber, so you'll actually feel full after a bowl of one of these soups. Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder. A savory, simple soup that's perfect for the fall and winter months.