Butternut squash soup. Reviews for: Photos of Butternut Squash Soup II. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream.
This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well. You can Have Butternut squash soup using 8 ingredients and 6 steps. Here is how you cook that.
Ingredients of Butternut squash soup
- Lets Go Prepare of butternut squash chopped.
- What You needis of red onion chopped.
- It's of garlic.
- What You needis of corriander seeds.
- Lets Go Prepare of coconut milk.
- What You needis of veg oil.
- What You needis of veg stock cube.
- What You needis of water.
Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and. Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor.
Butternut squash soup instructions
- Chop all your veg and place in a roasting tray sprinkle with oil and place in 180 oven until soft and slight brown not charred to much as this will make your soup bitter..
- When done add oil to a sauce pan. Now add corriander seeds and warm till they doit and pop.
- Add the veggies and mingle all those flavours together.
- Add stock.
- Add coconut milk.
- Blend until smoooth.
Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder. A savory, simple soup that's perfect for the fall and winter months. TESTED & PERFECTED RECIPE - The easiest butternut squash soup you'll ever make - still silky, slightly sweet and full of flavor. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. Top your butternut squash soup with bacon, mix it with spices, or add it into chili.