Butternut Squash Soup. Reviews for: Photos of Butternut Squash Soup II. This Crockpot Butternut Squash Soup recipe is naturally vegan and gluten-free, easy to make, and SO delicious! This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream.
This butternut squash soup has a secret ingredient—a tart green apple. It adds just the right balance for the squash. Ready in an hour and freezes well. You can Cook Butternut Squash Soup using 9 ingredients and 10 steps. Here is how you cook that.
Ingredients of Butternut Squash Soup
- Lets Go Prepare of Butternut Squash seeded, peeled, chopped.
- It's of yellow onion sliced into half moons thinly.
- Lets Go Prepare of vegetable stock.
- It's of butter.
- What You needis of coriander seeds crushed.
- It's of rosemary crushed with coriander.
- What You needis of ground sage.
- It's of sea salt and pepper to taste.
- It's of or less heavy cream.
Butternut squash soup is a classic fall and winter soup recipe. But today we're roasting the butternut squash, which gives so much more depth of flavor and. Watch how to make the best butternut squash soup in this short video! The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor.
Butternut Squash Soup instructions
- Peel seed and chop squash.
- Slice onion and crush the coriander and rosemary.
- Put butter and onion into pot and saute.
- Add seasonings.
- Add squash and stock.
- Cook until squash is very very soft. Turn off heat.
- I use a food mill but a blender works just as well. Laddle into blender only half and whizz until nicely creamy..
- Finish blending all mixture and pour back into pot. Check salt and pepper adding if needed..
- Set soup to simmer. When simmering, turn off heat and slowly drizzle in the cream. I only used 1/8th a cup of cream use as much as you would like..
- Stir cream in and serve. We put chopped cooked bacon and a little cheddar. Enjoy!.
Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder. A savory, simple soup that's perfect for the fall and winter months. TESTED & PERFECTED RECIPE - The easiest butternut squash soup you'll ever make - still silky, slightly sweet and full of flavor. Here's what gets me excited about butternut squash soup: My favorite seasonal ingredients join forces to create a sunny bowl of cozy, comforting soup that warms me through and through. Top your butternut squash soup with bacon, mix it with spices, or add it into chili.