Recipe: Oishi Yummy butternut soup (home made) For Vegan's Friend

Yummy butternut soup (home made). Very yummy and I will be making this again and again! I always scour the ratings before trying a recipe. I always end up finding some very useful tips that perfect the outcome of a recipe.

While it's generally more expensive to buy pre-cut Do you think this soup would still taste yummy if I substituted pumpkin for the butternut squash? This simple homemade butternut squash soup is the best I've ever tasted! My favorite butternut squash soup is ultra creamy and full of complex roasted butternut squash flavor. You can Have Yummy butternut soup (home made) using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Yummy butternut soup (home made)

1. Lets Go Prepare of of butternut.
2. What You needis of red onions.
3. What You needis of salt.
4. Lets Go Prepare of milk.
5. It's of butter.
6. What You needis of cinnamon.
7. Lets Go Prepare of brown sugar.
8. What You needis of Chicken stock.

This soup is to die for! Will definitely be making it again. This butternut squash soup recipe is the best! Made with squash, ginger, rosemary & sage, it's super creamy and full of cozy fall flavor.

Yummy butternut soup (home made) step by step

1. Peel and wash the butternut and onions..
2. Then cut the butternut and onions into slices then cubes..
3. Heat the butter in medium heat and put the onions into the pot then slowly add the butternut into the mix..
4. Add 1/4 of salt,1 tsp of cinnamon, 1 tablespoon of brown sugar then slowly mix then add chicken stock and let it sit in the pot for 20 minutes..
5. Next add 1/2 cup of milk and wait for a bit..
6. Then pour the mixture into a blender and blend..
7. Now put on plate and enjoy!!.

My favorite fall tradition is making butternut squash soup on Sunday afternoons. On a brisk day, there's nothing more soothing than chopping and simmering. It's easy to prepare, and the sweet and savory. Creamy Curried Butternut Squash Soup infused with coconut milk and yellow curry powder. A savory, simple soup that's perfect for the fall and winter I had never made butternut squash soup before.