[Mommy Vegan]MommyVegan Cook Oishi Fish tacos with awesome sauce For Vegan's Friend

Fish tacos with awesome sauce. For the fish taco sauce, all you need is sour cream, mayo, lime juice, garlic powder and sriracha. The sriracha gives it a little kick of spice so you To assemble: start with pieces of fish then add remaining ingredients finishing with a generous sprinkle of cotija cheese and finally that awesome taco sauce! If you're a fish taco fan, you've got to give these a try!

That's our idea of an easy sauce," states Sonja Overhiser. Easy fish tacos are quick to make and packed with flavor. Layer simply seasoned fish over crunchy slaw and topped with the best fish taco sauce ever! You can Cook Fish tacos with awesome sauce using 16 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Fish tacos with awesome sauce

1. It's of tilapia filets.
2. What You needis of oil.
3. What You needis of ground cumin.
4. What You needis of garlic powder.
5. It's of onion powder.
6. What You needis of paprika.
7. What You needis of chili power.
8. Lets Go Prepare of cilantro leaves (dry).
9. It's of ground red pepper.
10. Lets Go Prepare of plain Greek yogurt.
11. What You needis of GOYA Cilantro Cooking Base (found in Hispanic food section.
12. It's of ground cumin.
13. What You needis of Flour tortillas.
14. Lets Go Prepare of Taco toppings such as:.
15. What You needis of Tomatoes, jalapenos, lettuce, onion, avocado, cheese, salsa,.
16. It's of corn, beans, etc, etc.

This Fish Taco Sauce brings all the components together and is so heavenly I actually doubled my original recipe to give you what is listed there Awesome Dave! I'm thrilled these Baja Fish Tacos were such a hit and I love the addition of jalapenos to the pico - yum! Thanks for taking the time to. Fish taco sauce made with sour cream, lime juice, and sriracha hot sauce is a spicy addition to your favorite fish.

Fish tacos with awesome sauce instructions

1. Combine fish, oil, and spices in large ziplock. Marinate for an hour or more in the fridge..
2. Combine yogurt, cilantro base, and cumin in airtight container. Refrigerate for an hour or more..
3. Bake fish at 350 for 15 minutes (or until it flakes with a fork).
4. Put chunks of fish on small tortillas, add sauce and toppings..

Made my family generic fish tacos (with fish sticks) and the sauce made them super deelish! I used the Costco raw flour tortillas (cut in half), Gordon's fish sticks, this sauce, shredded. The dill sauce for fish tacos I recommend for this healthy Baja fish taco recipe is a DELICIOUS sauce. If you've never tried it before, it's totally And the favor was AWESOME!!! It's been awhile that I tried something new that blew my mind with the flavor.