[Mommy Vegan]MommyVegan Cook Oishi Buttery Garlic Tilapia For Vegan's Friend

Delicious, fresh and good.

Buttery Garlic Tilapia.

Buttery Garlic Tilapia You can Have Buttery Garlic Tilapia using 6 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Buttery Garlic Tilapia

  1. It's 2 clove of garlic.
  2. Lets Go Prepare 3 tbsp of margarine or butter.
  3. It's 1 dash of paprika.
  4. What You needis 1 dash of salt.
  5. What You needis 1 dash of pepper.
  6. What You needis 4 fillets of of Tilapia.

Buttery Garlic Tilapia instructions

  1. Preheat oven to 350°.
  2. Finely mince garlic cloves.
  3. In a small saucepan, combine butter/margarine, salt, paprika, garlic and pepper and cook on stovetop until butter is melted.
  4. Line medium pan with foil.
  5. Brush a portion of the buttery garlic mix on bottom of tray, just until fully covered.
  6. Brush remaining buttery mix atop the tilapia.
  7. If tilapia is thawed, cook uncovered for 15-20 minutes, just until tilapia is flaky. If tilapia is frozen, bake uncovered for 20-25 minutes or until fish easily flakes with a fork..