Coconut Rice. Coconut rice is a dish prepared by soaking white rice in coconut milk or cooking it with coconut flakes. As both the coconut and the rice-plant are commonly found in the tropics all-around the world, coconut rice too is found in many cultures throughout the world. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef.
Place in a saucepan with water, coconut milk, and salt. In saucepan, combine rice, coconut milk, water, sugar & salt. Basically the liquids should reach the area RIGHT BEFORE your cuticle (middle of the white semi-circle on your finger nail but not reaching. You can Have Coconut Rice using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Coconut Rice
- What You needis 4 cups of boiled rice.
- Lets Go Prepare 2 cups of grated coconut.
- Lets Go Prepare 3 sprigs of curry leaves.
- Lets Go Prepare 2 tbspn of mustard seeds.
- Lets Go Prepare 1 tbspn of urad dal.
- Lets Go Prepare 3 tbspn of groundnut.
- It's To taste of salt.
- It's 3 tbspn of oil.
Coconut Rice - soon to be one of your go-to side dishes! It pairs perfectly with a tropical meal, a Thai main dish, or seafood. It's super easy to make, it has a delicious and rich, natural coconut flavor and. Coconut Rice is easy to make and the perfect side dish for so many different styles of meals.
Coconut Rice step by step
- Heat oil in pan add mustard seeds after it cracks add urad dal. Fry till golden brown..
- Add curry leaves and groundnuts. Saute for few minutes..
- Add coconut and required salt. Mix well..
- Now toss the cooked rice and mix well. Serve hot..
It has a mild coconut flavor, but it's still delicious! _ Fluffy coconut rice eluded me for years. This is super fluffy, none of Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but when I lifted the. Coconut rice is a Thai style rice that uses a slightly different method than you would normally use to cook rice. Typically, you would bring the water to a boil first before adding the rice, but for coconut.