Beef Rice Bowl (Gyudon) in 10 Minutes. Home Recipes Beef Gyudon (Japanese Beef & Rice Bowls). Gyudon (or Beef Bowl) is like a comfort food for Japanese. It can be prepared quickly and it has nutritious ingredients like beef, onion, eggs, and rice.

How about Gyudon tonight? • Gyudon is another Donburi (rice bowl) dish like Oyakodon. However, instead of eggs and chicken, Gyudon is all about beef. It is a much heartier Donburi and therefore, very popular among men, teenagers to middle-aged. You can Have Beef Rice Bowl (Gyudon) in 10 Minutes using 8 ingredients and 5 steps. Here is how you cook it.

Ingredients of Beef Rice Bowl (Gyudon) in 10 Minutes

Lets Go Prepare of Ingredients:.
Lets Go Prepare 250 grams of Chopped Beef.
Lets Go Prepare 1/2 of Onion.
What You needis 2 of stalks Japanese leek.
It's of Seasoning ingredients:.
It's 3 tbsp of Sugar.
It's 6 tbsp of Sake.
Lets Go Prepare 6 tbsp of Soy sauce.

Thinly sliced beef is cooked in sweet and salty sauce, which is piled on top. Gyudon (Japanese Simmered Beef and Rice Bowls). Humble, easy yet super scrumptious Japanese Beef Rice Bowl, Gyudon! Add beef and boil until beef reaches desired Remove from heat.

Beef Rice Bowl (Gyudon) in 10 Minutes instructions

Slice the onion thinly. Slice the Japanese leek diagonally into 5 mm thick pieces. Cut the beef into bite-sized pieces..
Before turning on the heat, add the sliced onion, Japanese leek, sugar, sake, and soy sauce into a pan and cover it. Turn on the heat and simmer the ingredients over high heat..
When it comes to a rapid boil, and the onions are golden, add the beef and mix (leave the heat on high)..
Once the color of the beef changes completely, turn off the heat..
Scoop some rice into a bowl, serve the beef mixture on top and it is done. Sprinkle some red pickled ginger if desired..

Place equal amounts of beef and onions over rice in each bowl. Gyudon (Beef Rice Bowl)Closet Cooking. green onion, soy, dashi, sugar, beef, mirin, onion, rice. Quick and Easy Beef Rice BowlCooking With Lei. Gyudon (Japanese Beef on Rice Bowl). Scoop cooked Japanese rice (see recipe below) into serving bowls.