Recipe: Oishi Chikuwa Kabayaki Rolls For Vegan's Friend

Chikuwa Kabayaki Rolls.

You can Have Chikuwa Kabayaki Rolls using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chikuwa Kabayaki Rolls

1. It's 1 packages of Chikuwa.
2. It's 1 of Katakuriko.
3. It's 2 tbsp of ☆Mirin.
4. Lets Go Prepare 1 tbsp of ☆Soy sauce.
5. Lets Go Prepare 1 tbsp of ☆Water.
6. Lets Go Prepare 1 tsp of ☆Sugar.
7. It's 1 of Toasted sesame seeds.
8. What You needis 1 of for frying Oil.

Chikuwa Kabayaki Rolls step by step

1. This is the chikuwa that I used. Mix together with the ☆ ingredients..
2. Cut a slit into the chikuwa vertically, open it up, roll it out so that the outside of the chikuwa becomes the inside, secure with four toothpicks, and cut apart between the toothpicks..
3. Coat in katakuriko, and cook on both sides in a frying pan well-coated with a fair amount of oil. Wipe excess grease with a paper towel once the rolls have turned golden brown..
4. Add ☆ flavoring ingredients to the frying pan, coat both sides of the rolls in the mixture, top with sesame seeds, and it's done..