[Mommy Vegan]MommyVegan Prepare Oishi Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja For Vegan's Friend

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja.

You can Cook Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja

1. Lets Go Prepare 4 medium of Cactus w/o thorns.
2. It's 1 large of Potato.
3. What You needis 1 packages of Pork Rinds/Chicharron.
4. Lets Go Prepare 4 medium of Tomatos.
5. It's 1 medium of jalapeño.
6. What You needis 2 slice of Onion.
7. It's 1 clove of garlic.
8. It's 1 cup of water.
9. What You needis 2 pinch of salt.
10. It's 2 tbsp of olive oil.

Pork Rind. Cactus, Potato in red sauce Dinner / Sopa de Chicharron, nopales, papa en salsa roja instructions

1. Chop up Cactus, Potatoes.
2. boil cactus and potatoes until tendrr.
3. drain cactus/ potato water, rinse cactus and potato off.
4. preheat pan to medium with olive oil.
5. any the blender place tomatoes, onion,jalapeño, garlic, salt, all water.
6. place blended red sauce into pan let it bubble.
7. when bubbling place the cactus, potatoes inside the red sauce blend.
8. let it heat up a bit more like 2-3 minutes then place your bag of pork rinds inside the sauce with cactus and potato.
9. mix it up slowly.
10. now you have a Mexican meal. Happy Eating!.