#Dalbati.
You can Have #Dalbati using 20 ingredients and 11 steps. Here is how you cook it.
Ingredients of #Dalbati
- What You needis 250 grams of Mix dal chana uudad tuver dal masoor dal and moongdal.
- It's 1 of Onion.
- Lets Go Prepare 2 of Tomatoes.
- It's 1/2 of Simla mirch.
- Lets Go Prepare 1 tsp of ginger garlic paste.
- Lets Go Prepare As needed of Whole masala.
- It's 2 tsp of Oil.
- What You needis of As per taste Regular masala.
- Lets Go Prepare 1-2 of Dried red chilli.
- What You needis Handful of Curry leaves.
- Lets Go Prepare 1 of Lemon juice.
- It's 1/2 tsp of Jeera.
- What You needis of Dal ko wash karake pressure cooker me boil karo now take pan.
- It's of Put oil add long tej pattata taj jeera sukhi mirchi and kdhi pa.
- What You needis of Patta hing stur it add onion adarak garlik paste harii mirchi.
- It's of Hilate raho ab tomato dalo and regular masala and simla mirch da.
- What You needis of Ab Boildal add karke ubalo thoda panidalo do teen ubal ane ke b.
- Lets Go Prepare of Baad gas off karo ab hara dhaniya se garnish karo.
- It's of For Bati.
- It's 250 gr of whole wheat atta.
#Dalbati instructions
- Atta me ghee ka moyan dalke namak ajvain dalke kadak atta banaoa..
- Uska peda banao.. Jiski size badi ho..
- Baad me pede ko boil karo.. upar ajane ke baad me pede ko nikal do..
- Ab bati cooker lo, sare pede bati cooker me rakh do.. Side bhi steam karo ab bati ko plats me nikalo and bhich me hole kar do..
- Us hole meGhee dalo 2 to 3 spoon.. Ab bati ready he.. ye dalbati ke sath lahsun-tamatar ki chatni bahot hi taste add karti hai..
- Chutney, pyas and buttermilk bhi sath me prepare karo..
- Sweet hai, toh uske sath kha sakte hai. Rajasthani log meal k baad me sweets pasand karte hai..
- Atta me ghee ka moyan dalke namak ajv dalke kadak atta banaoa.
- Uska peda banao size badi rakhana pan me pani dalke boil ane ke.
- Uska peda banao size badi rakhana pan me pani dalke boil ane ke.
- Market me milta he see foto and vedio bati ko steam karo dusari.