Homemade Albondigas.
You can Cook Homemade Albondigas using 8 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Homemade Albondigas
- It's 1/4 small of onion.
- What You needis 2 clove of garlick.
- What You needis 2 tbsp of olive oil.
- What You needis 1 of pepper.
- Lets Go Prepare 1 of salt.
- It's 1 of rosemary.
- Lets Go Prepare 1 of oregano.
- It's 125 grams of minced meat.
Homemade Albondigas instructions
- make 5 or 6 small meat balls.
- Add the oil to the frypan.
- Cut onion and garlick in small pieces and add them to the frypan when the oil is hot.
- Add the salt, the pepper ,the rosemary, and the oregano to the meatballs.
- Fry meatballs when the onion starts looking golden.
- Fry them for 4 or 5 minuts at mediumhigh power.
- Add the pasta sauce and let it reduce a bit for a couple minuts.
- to be served hot. Enjoy it :-).