[Mommy Vegan]MommyVegan Cook Oishi My Rib eye Steak Roasted Pepper & Chips For Vegan's Friend

My Rib eye Steak Roasted Pepper & Chips. Delicious Rib Eye Steak and roasted vegetables with creamy French pepper sauce. #steak #ribeye #peppersauce #cookingwithruban #Srilankanfood #Indianfood. Season steaks with salt and pepper. When pan starts to smoke, carefully add steaks.

These flavorful steaks are easy to prepare, yet make a fabulous impression. I have enjoyed them served with some nice cheesy polenta on the side. Heat heavy large skillet over high heat. You can Cook My Rib eye Steak Roasted Pepper & Chips using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of My Rib eye Steak Roasted Pepper & Chips

1. It's 1 piece of Ribeye Steak.
2. Lets Go Prepare 2 cloves of Garlic diced.
3. It's 1 tbls of olive oil.
4. What You needis 2 of lengths of Romaine lettuce.
5. It's 1 bunch of Rocket lettuce.
6. Lets Go Prepare 1 of long sweet pepper Roasted.
7. Lets Go Prepare of Salt & Pepper.
8. Lets Go Prepare 2 of medium potatoes to make deep fried chips.

Remove steaks from marinade; sprinkle with salt. Perfectly cooked rib eye steaks are full of flavor, moist, and melt in your mouth. Caramelized onions smothered in homemade truffle butter make this pan-roasted ribeye steak dinner the perfect choice for entertaining guests. Check out this delicious recipe for Bone-In Rib Eye Steaks from Weber—the world's number one authority in grilling.

My Rib eye Steak Roasted Pepper & Chips step by step

1. Peel and cut the potatoes into chips heat up the oil and cook on medium for 5 minutes then turn them full on high until browned and crisp..
2. Meanwhile the chips are cooking. Add the oil to the pan heat up add the diced garlic and cook for up to 1 minute when you smell the Garlic aroma add the steak on top fry for 2 minutes then turn over and fry the same then turn low.
3. On the gas ring using tongs hold the pepper over the flame until it's black mostly all over. The when it's roasted scrape off the black with a knife and add to the serving plate with the lettuce.
4. When the steak is done add on top of the lettuce then drain the chips and add them to the plate and enjoy..

Salt and coarsely ground black pepper. Heat your grill to high or preheat your broiler. This is totally a recipe I would repeat. I am not the biggest fan of rib-eye so I would select a different cut of meat. I was partial to the roasted pepper.