[Mommy Vegan]MommyVegan Cook Oishi Chocolate Banana Protein Muffins (with Coconut Flour) For Vegan's Friend

Chocolate Banana Protein Muffins (with Coconut Flour).

You can Have Chocolate Banana Protein Muffins (with Coconut Flour) using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chocolate Banana Protein Muffins (with Coconut Flour)

1. What You needis 70 g of organic coconut flour (The Groovy Food Company).
2. Lets Go Prepare 3 scoops of vegan chocolate protein shake powder (Arbonne).
3. What You needis 1/2 tsp of baking powder.
4. Lets Go Prepare 1/4 tsp of baking soda.
5. Lets Go Prepare 1/2 tsp of cinnamon powder.
6. Lets Go Prepare 3 of ripe bananas (mashed).
7. Lets Go Prepare 1 cup of coconut almond milk (Alpro).
8. Lets Go Prepare 1/2 tsp of vanilla extract.
9. It's 3 of free-range medium sized eggs (beaten).
10. What You needis 50 g of cold pressed virgin coconut oil (+ to grease muffin tin).

Chocolate Banana Protein Muffins (with Coconut Flour) instructions

1. Add all dry ingredients into a bowl (coconut flour, chocolate protein powder, baking powder, baking soda, cinnamon powder) ready to be transferred into a food processor. Blend thoroughly..
2. Beat eggs. Add all wet ingredients (eggs, coconut oil, vanilla extract, coconut & almond milk) into the food processor..
3. Preheat & bake for 30-35 minutes on 180C. Here's the before and after shot. Enjoy!.