Recipe: Oishi Vegan Banana Nut Chocolate Chip Muffins For Vegan's Friend

Delicious, fresh and good.

Vegan Banana Nut Chocolate Chip Muffins.

Vegan Banana Nut Chocolate Chip Muffins You can Have Vegan Banana Nut Chocolate Chip Muffins using 12 ingredients and 6 steps. Here is how you cook that.

Ingredients of Vegan Banana Nut Chocolate Chip Muffins

  1. It's 1 cup of Whole Wheat flour.
  2. Lets Go Prepare 1 cup of Coconut Flour.
  3. What You needis 1 tsp of Baking soda.
  4. It's 1 tsp of Fine Sea Salt.
  5. What You needis 5 small of Ripe Bananas.
  6. Lets Go Prepare 1/2 cup of Organic Sugar, Honey, or Maple Syrup.
  7. It's 1/2 cup of Unsweetened plant based milk.
  8. What You needis 2 tsp of Vanilla Extract.
  9. What You needis 1 cup of Vegan Chocolate Chips.
  10. What You needis of Coconut oil.
  11. What You needis 1/4 cup of Flax seed meal.
  12. Lets Go Prepare 1 cup of Chopped walnuts.

Vegan Banana Nut Chocolate Chip Muffins instructions

  1. Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts...and mix for 1 minute to blend..
  2. Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside..
  3. Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers..
  4. Generously spoon the batter into each tin filling to the very top..
  5. Carefully place 6-8 chocolate chips on top of each uncooked muffin..
  6. Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze..