Recipe: Oishi High Altitude Vegan Carrot Muffins For Vegan's Friend

Delicious, fresh and good.

High Altitude Vegan Carrot Muffins.

High Altitude Vegan Carrot Muffins You can Have High Altitude Vegan Carrot Muffins using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of High Altitude Vegan Carrot Muffins

  1. Lets Go Prepare of dry.
  2. What You needis 1 1/2 cup of white flour.
  3. It's 3/4 cup of sugar.
  4. What You needis 1/4 tsp of baking soda.
  5. It's 1/4 tsp of baking powder.
  6. It's 1/2 tsp of salt.
  7. Lets Go Prepare 1/2 tsp of ground cinnamon.
  8. What You needis 1/4 tsp of ground nutmeg.
  9. It's of wet.
  10. What You needis 2 of bananas (ripe).
  11. Lets Go Prepare 1/2 cup of Coconut oil (any oil or applesauce).
  12. It's 1 tbsp of honey.
  13. Lets Go Prepare 2 of flax eggs.
  14. Lets Go Prepare 1 of large carrot (shredded).

High Altitude Vegan Carrot Muffins instructions

  1. Make flax eggs. 2 tablespoons ground flax seed and 6 tablespoons water. Mix and let sit until needed..
  2. Mix dry ingredients in a bowl..
  3. Mix wet ingredients in a separate bowl. Bananas should be mashed..
  4. Mix wet and dry ingredients well..
  5. Fold in carrot..
  6. Separate into 12 muffin molds and bake at 375 for ~25 minutes. They are done when you can stick a knife through and it comes out clean..