Sausage bacon and egg casserole. Cheesy Potato Bacon Sausage Egg CasseroleSmall Town Woman. Not a bad egg and sausage casserole however I wish I had put some veggies like onion garlic and maybe spinach to give it more variety. I would also recommend using breakfast sausage with herb seasoning for better flavor.
This easy sausage and egg casserole recipe is perfect for a holiday morning. Prepare it the night before and pop it in the oven in the morning. In a mixing bowl, whisk together the eggs, salt, dry mustard, and the half and half or milk until well blended. You can Cook Sausage bacon and egg casserole using 7 ingredients and 7 steps. Here is how you cook it.
Ingredients of Sausage bacon and egg casserole
- What You needis 3 of Italian sausage links, casings removed.
- It's 1 package of bacon.
- It's 10 of eggs.
- What You needis 1/2 C. of Milk.
- Lets Go Prepare 1 1/2 C. of Shredded cheddar cheese.
- Lets Go Prepare 2 of green onions, chopped.
- What You needis To taste of Salt and pepper.
Pour egg mixture over bread, sausage, and. Home » Recipe Index » Breakfast » Make-Ahead Sausage and Egg Breakfast Casserole. I absolutely adore this breakfast casserole! It's such a versatile dish that can be adapted to fit your needs.
Sausage bacon and egg casserole step by step
- Preheat oven to 375° F.
- Remove sausage casings and cook in a skillet on medium-high heat. Cook and crumble until cooked through. Remove and pour into greased baking dish..
- Cook bacon in batches in same skillet until crispy. Remove and place on paper towels to remove excess grease. Chop and add 3/4 of the bacon to sausage..
- In a medium bowl whisk eggs, milk, 1 cup of cheddar cheese and salt and pepper to taste..
- Pour egg mixture over sausage and bacon and stir. Add remaining 1/2 cup cheese on top. Cover with foil and bake 25 minutes..
- Remove from oven and top with remaining bacon and cook another 10 minutes. Broil last 2 minutes if you like your cheese a little crispy..
- Top with green onions..
You can substitute baked ham or bacon for the sausage or can swap in different veggies. Bacon and egg casserole with spinach and basil is a fresh and filling meal perfect for sharing with guests for breakfast or brunch. Make it ahead of time, and/or eat on it throughout the week. Big batch breakfast recipes are always attractive to me. In our home, this sausage and egg breakfast casserole is one of our favorites.