[Mommy Vegan]MommyVegan Prepare Oishi Homemade Shakshuka For Vegan's Friend

Homemade Shakshuka.

You can Cook Homemade Shakshuka using 12 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Homemade Shakshuka

1. It's 4 of eggs.
2. What You needis 1 tin of tomatoes.
3. Lets Go Prepare 2 of fresh chillis.
4. Lets Go Prepare 1 teaspoon of chilli flakes.
5. It's 1 of tbps hot sauce.
6. It's 1/2 of onion.
7. It's 2 cloves of garlic.
8. What You needis 3 of bacon strips.
9. It's 1 tbsp of oil.
10. Lets Go Prepare of Salt & pepper.
11. What You needis 2 of bay leaves.
12. It's of Toast.

Homemade Shakshuka step by step

1. Chop onions, garlic, chillis, bacon.
2. Fry bacon strips in separate pan..
3. Tbsp oil in pan. fry onions. Add garlic, chillis, chilli flakes, black pepper. Fry until ready. 7mins ish.
4. Add tin of toms, bacon, bay leaves, salt, hot sauce. Bring to boil then reduce to medium heat and stew for as long as possible. 20mins minimum..
5. Use spoon to make wells in stew and crack eggs into wells. Cover pan and serve when eggs are cooked..