Recipe: Oishi Egg Shakshouka Recipe For Vegan's Friend

Egg Shakshouka Recipe.

You can Have Egg Shakshouka Recipe using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Egg Shakshouka Recipe

1. What You needis 4 of eggs.
2. Lets Go Prepare 1 of chopped onion.
3. Lets Go Prepare 2 of tomato and make a puree.
4. It's 3 of eggs.
5. What You needis 1 tbsp of green chilly, ginger and garlic cloves.
6. Lets Go Prepare 1/2 tsp of turmeric powder.
7. What You needis 1 tsp of red chilly powder.
8. What You needis 1/2 tsp of gar am masala powder.
9. What You needis to taste of Salt.
10. What You needis 2 tbsp of oil.

Egg Shakshouka Recipe instructions

1. Grind tomato, green chilly, ginger and garlic. Make a fine paste....
2. Heat oil in Kadai. Add Chopped onion. Fry tell it become light brown in color. Add potato cubes and fry till it turns in brown color. Then add turmeric powder. Saute it for minutes..
3. Add red chilly powder. Add tomato paste. Fry till the raw smell of ma's ala goes off..
4. Add salt and water. Cook till it become dry..
5. Make a three space in the gravy.add three eggs. Sprinkle black pepper powder. Cover and cook in slow flame till the egg cook properly..
6. Once it is done. Transfer to to a plate. Ready to serve....