Recipe: Oishi Avocado Deviled Eggs For Vegan's Friend

Delicious, fresh and good.

Avocado Deviled Eggs.

Avocado Deviled Eggs You can Have Avocado Deviled Eggs using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients of Avocado Deviled Eggs

  1. Lets Go Prepare 6 of Boiled eggs.
  2. What You needis to taste of Mayonnaise.
  3. It's to taste of Mustard.
  4. Lets Go Prepare 2 of Avocados.
  5. Lets Go Prepare of Salt and pepper.
  6. Lets Go Prepare of Paprika.
  7. It's of Cilantro.
  8. Lets Go Prepare of Lemon (optional).

Avocado Deviled Eggs instructions

  1. Boil your eggs and peel. Slice long wise and place the yokes in a separate bowl..
  2. Mash the yokes until smooth and add about 2 tablespoons of mayo and one teaspoon of mustard and mix well. Add more mayo if its dry. You want a nice creamy texture but not to wet. Add salt pepper to taste..
  3. Cut avocados and mash in a separate bowl until creamy. Add a squeeze of lemon (optional) Spoon in to your yoke mixture gently until combined. Taste to be sure salt and pepper is not needed..
  4. Chop cilantro for garnish..
  5. Begin to spoon onto your eggs and garnish with cilantro and paprika..