ChefMasterDad's Deviled Egg Salad Boats. Add eggs to a pot and fill until eggs are completely submerged. Turn on high heat and bring water to a boil. I've made a lot of pasta salads over the years, using just about every shape and size imaginable, with one notable exception…the egg noodle.
This Deviled Egg Potato Salad combines two classic recipes for one ultimate side dish. This easy potato salad has all the flavor of deviled eggs in a hearty side dish that is perfect for potlucks or barbecues. Egg Salad Deviled Egg Style - Yum! You can Have ChefMasterDad's Deviled Egg Salad Boats using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of ChefMasterDad's Deviled Egg Salad Boats
- Lets Go Prepare 10 of eggs.
- Lets Go Prepare of Water.
- It's of Salt.
- Lets Go Prepare of Pepper.
- Lets Go Prepare of Paprika.
- What You needis 3 tbsp of Light mayo.
- What You needis 1 tbsp of Dijon Mustard.
- It's of Tomato.
- What You needis of Romaine lettuce.
- Lets Go Prepare of Sea salt.
- Lets Go Prepare of Lemon juice.
Classic egg salad sandwich with a deviled egg twist on them! This delicious sandwich will be a hit! Whip up this light egg salad recipe, served in cucumber boats, for a quick pick-me-up snack in the afternoon or a healthy lunch. We are actually making a salad with the same flavors, using egg noodles.
ChefMasterDad's Deviled Egg Salad Boats step by step
- Add eggs to a pot and fill until eggs are completely submerged. Turn on high heat and bring water to a boil. After 3 minutes of boiling, reduce heat to medium and cook for 10 minutes..
- Remove from hot water and place eggs in an ice bath for 10 minutes.
- Peel the egg shells. Cut the eggs and separate the yolks from the egg whites..
- Take the yolks and add mayo, mustard, salt, pepper, and paprika. Mix thoroughly..
- Cut up the egg whites into small pieces. Then mix the egg yolk mixture in with the whites..
- Pull leaves off of romaine lettuce and assemble like a boat on the plate. Add the deviled egg salad mixture to the lettuce boat..
- Dice a tomato and sprinkle across the top of the egg salad. Add the sea salt to the top of the eggs and tomatoes. Splash a little lemon juice to finish it off..
Because we use so many ingredients that typically are used for deviled eggs, this salad really did have a similar flavor profile, and tastes amazing. Garnish the salad with freshly chopped chives and green onions. Adding bacon to deviled eggs is one of the easiest ways to make your guests fall in love with you. This potato salad gets a delicious spin with the help of another classic. It's kinda like potato salad and egg salad had a baby.