[Mommy Vegan]MommyVegan Make Oishi Smoked Apple Butter For Vegan's Friend

Delicious, fresh and good.

Smoked Apple Butter. This apple butter requires adequate time for smoking, cooking, and processing. Core the apples but don 't peel them. Place them in a smoker with hickory chips.

Smoked Apple Butter How to make Smoked Apple Butter Wings. This easy chicken wing recipe has a delicious sweet smoked apple flavor. If you're a fan of apple butter this is the. "The Smoked Apple Butter Jar Session is a great product for both savory and sweet applications. You can Have Smoked Apple Butter using 3 ingredients and 8 steps. Here is how you cook it.

Ingredients of Smoked Apple Butter

  1. What You needis 2 lb of baking apples.
  2. Lets Go Prepare 4 cups of granulated sugar.
  3. What You needis of Zest of 1 lemon.

Behind the bar, this apple butter makes a fine addition to a bourbon cocktail. Smoked Pastrami Recipe Homemade Pastrami Smoked Meat Recipes Sausage Recipes Pastrami Meat Making The Ultimate Pork Chops - so tender and juicy. Spread one slice of bread with apple butter. Your family will love it and, it makes a great gift item for those special folks on your gift.

Smoked Apple Butter step by step

  1. Core the apples but don't peel them.
  2. Place them in a smoker with hickory chips.
  3. Smoke for 2 hours or until soft and brown.
  4. Place apples in food processor and purée. You want as much pectin from the skin as possible..
  5. Bring to a boil and simmer with lemon zest and sugar in a large heavy skillet until it clarifies. Stir it regularly. It can take up to 2 hours to set up, keep the temperature as low as possible and make sure not to burn the mix, don't try to rush it..
  6. For variation, add harvest seasonings like cinnamon, pumpkin spice, or for a really special version, add 1/4c of good bourbon..
  7. Drip into a COLD plate to see if it will run. If it will gel its ready to let set..
  8. Pour into jars and refrigerate for up to 6 weeks, or can for longer..

Smoky Apple Butter Glazed Pork Ribs. Pork and apples are a winning combination, and this apple butter glazed pork rib recipe takes full advantage of that great pairing of flavors. Add apple butter, apple cider, brown sugar and Dijon mustard; whisk to blend. Simmer over medium heat, whisking occasionally, until liquid is reduced by half and has a mixture has a glaze-like. This tasty apple butter is a real slow cooker, but well worth the wait.