Pull Apart Apple Pecan Cobbler. Mix Apple Pie Filling, Apple Pie Spice, and Light Brown Sugar together in a bowl. Tear Biscuits into four pieces and fold then into the Apple mixture. Add Chopped Pecans to the mixture.
Toasted pecans and dried currants scattered throughout add just the right amount of texture.
Post author: admin; Post category: Recipes; Hey Y'all!
If you have extra apples and pecans (pronounced Pah-cahns) sitting around - without any particular use in mind…this is definitely the recipe you are looking for!
You can Have Pull Apart Apple Pecan Cobbler using 5 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Pull Apart Apple Pecan Cobbler
- It's 21 oz of Apple Pie Filling.
- Lets Go Prepare 2 tbsp of McCormick Apple Pie Spice.
- What You needis 2 tbsp of Light Brown Sugar.
- What You needis 1 packages of Buttermilk Biscuits.
- It's 1/2 cup of Pecans, Chopped.
You may need to visit the local grocery store for. Make this classic breakfast recipe for apple-pecan pull-apart rolls as a sweet treat that everyone will enjoy. Carefully pull the canned biscuits apart horizontally (just like you would open a cooked biscuit) to form two circles. Whether you start with apple butter biscuit cobbler, mini pumpkin cheesecakes, spiced pecan pie bars, or cinnamon pull-apart bread, you're guaranteed to get the good autumn feels going.
Pull Apart Apple Pecan Cobbler instructions
- Preheat oven to 315°..
- Mix Apple Pie Filling, Apple Pie Spice, and Light Brown Sugar together in a bowl..
- Tear Biscuits into four pieces and fold then into the Apple mixture..
- Add Chopped Pecans to the mixture..
- I cover mine for about an hour to let all the spices and juices marry together but this is optional..
- Bake for 50-60 minutes..
- Let cool for a few minutes and Enjoy!.
Fall dessert recipes are one of our favorite things about the season, right up there with crisp evenings and brilliant foliage. We anxiously await the time of cool autumn morning trips to the farmers' market, and the pounds of fresh apples, pecans, sweet potatoes, and pumpkins that we haul home. Cut each rectangle in half length-wise. Dip in melted butter; coat with combined sugar, cinnamon, and nuts. Stir together apples, caramel topping, and flour in a large round baking dish.