Apple Cobbler. It's easier than pie, and just as delicious. Mountain Apple Cobbler. "This is super easy to make and just plain delicious! I use an extra-deep pie plate." Easy Apple Cobbler.
Every of this apple dessert bite has. Apple cobbler may become one of your favorite apple desserts once you try this recipe. Serve this old-fashioned crunchy cobbler warm, with a scoop of ice cream. You can Have Apple Cobbler using 18 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Apple Cobbler
- It's of Filling.
- Lets Go Prepare 3 of apples.
- It's 5 tbsp of honey.
- It's 1/2 tsp of ground cinnamon.
- What You needis 1 tbsp of cornstarch dissolved in 3 tbsp water.
- Lets Go Prepare of Juice from half lemon.
- Lets Go Prepare Pinch of salt.
- It's of Crust.
- What You needis 3-4 tbsp of honey.
- It's 3/4 cup of dry oat.
- What You needis 1/4 cup of all-purpose flour.
- Lets Go Prepare 1 tbsp of corn starch.
- What You needis 1 tsp of sugar.
- It's of Cream.
- What You needis 200 ml of whipping cream.
- Lets Go Prepare 150 gr of mascarpone.
- Lets Go Prepare 2 tbsp of confectioner sugar.
- It's 1/2 tsp of vanilla paste.
This old-fashioned Apple Cobbler is one of my FAVORITE fall desserts. It's made with fresh apples in a cinnamon sauce, with a delicious cake-like topping. This apple cobbler recipe is so easy, you can whip it up anytime the mood strikes. It has hints of I swear to you this apple cobbler is the easiest you've ever made.
Apple Cobbler step by step
- Preheat the oven to 180 degrees Celsius.
- Cut the apples evenly and wash with salted room temperature water.
- Heat honey, dissolved corn starch, lemon juice, cinnamon, add a pinch of sugar and stir. Add the apples and cook for about 5 minutes on low heat. Put everything right back to the baking dish.
- To make the crust, mix honey, oat, corn starch, and flour nicely.
- Sprinkle some sugar on top of the apple before topping it with the crust. Make sure the crust is distributed evenly and gently press it down so it becomes a bit firm.
- Cook in the oven for 25 minutes.
- Whip the cream until soft peak, fold in mascarpone, confectioner sugar, and vanilla paste gently.
- Cut the cobbler and carefully lift it from the dish as it is easily crumble apart. Pair with a cup of honey tea and enjoy!.
And it's even easier if you don't peel. What is apple season without cobbler? What is apple season without cobbler? The combination is a fall must have but don't stop there. This delectable Apple Cobbler Recipe is full of fresh apples, brown sugar and cinnamon.