Sliced baked potatoes. Potato slices are seasoned with a flavorful spice blend, drizzled with olive oil, and baked to crispy perfection for a quick and easy side dish. Cut potatoes vertically, into thin slices, but not all the way through. Lay a spoon next to the potato Put potatoes in a baking dish.
You can serve them as a side dish or with a dip as a snack!
They are crispy on the outside and soft on the inside.
Sliced Baked Potato: Baked potatoes are amazing.
You can Cook Sliced baked potatoes using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Sliced baked potatoes
- It's 8 of medium potatoes.
- What You needis of Butter.
- It's of Seasoning salt.
- What You needis of Parsley flakes.
This variation has vertical slices made before baking, making the top cook to a crunchy, thick-cut potato chip consistency. See how to make sliced baked potatoes. These are unique treats perfect to serve as an appetizer at a party. Simply slice a potato almost completely.
Sliced baked potatoes instructions
- Peel and slice potatoes.
- Put the potatoes in a cookie sheet, brush with butter.
- Spread seasoning salt, and parsley flakes.
- Bake 400f for one hour or till nice and brown.
Baked potato slices are the perfect side dish for any meal. Upgrade your weeknight menu by putting this unexpected potato side on the table. Be careful not to slice all the way through the bottom. How To Make Baked Potato Wedges. These baked potatoes topped with bacon, melted cheese, green onions and sour cream make a great side Brush both side of potato slices with butter; place them on a cookie sheet.