Recipe: Oishi Baked potato with classic broccoli cheddar sauce For Vegan's Friend

Delicious, fresh and good.

Baked potato with classic broccoli cheddar sauce. Once cooled, cut the potatoes vertically, scoop out the inside, and transfer to a bowl. In the bowl with the scooped out potatoes, add the cream cheese, cheddar cheese, broccoli, salt. Broccoli roasts on a lower rack while the potatoes are baking here.

Baked potato with classic broccoli cheddar sauce Potatoes, broccoli and leek baked in a Cheddar sauce and topped with Parmesan. Keep the water for cooking the broccoli later. Baked potatoes are done in a fraction of the time using the Instant Pot! You can Cook Baked potato with classic broccoli cheddar sauce using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Baked potato with classic broccoli cheddar sauce

  1. Lets Go Prepare 1 of potato.
  2. It's of Olive oil.
  3. What You needis of Salt.
  4. Lets Go Prepare of Black pepper.
  5. Lets Go Prepare of Sauce.
  6. It's of Butter.
  7. Lets Go Prepare 1 cup of fresh milk.
  8. What You needis of Garlic powder.
  9. It's 1 tsp of flour.
  10. Lets Go Prepare 1/6 of broccoli (chopped).
  11. What You needis 2 slices of cheddar (roughly chopped).

Prick the potatoes all over with a fork. Top with the broccoli and bacon and pour over the cheese sauce. Broccoli-Bacon Casserole with Cheesy Mustard Sauce. Bake off your potatoes, and run them through a food mill or potato ricer.

Baked potato with classic broccoli cheddar sauce step by step

  1. Heat the oven..
  2. Clean the potato, prick and rub the surface with olive oil and salt. Put on the baking tray, and bake for 45-60m.
  3. When it is about 15 minutes to cooked, prepare sauce pan, heat the butter and add milk..
  4. Bring the broccoli in until soft, season with garlic powder, melt cheddar cheese wait until it's thickened. Add all purpose flour to make it even thicker (optional)..
  5. Let the potato cool for minutes, cut in half, abd drizzle the sauce..

Mix in the broccoli and some flour. Roll out the dough and cut off evenly sized pieces. I made a quick cheddar sauce and tossed them right in. I wanted to get these out of the. Layer broccoli over the potatoes in the baking dish.