Chicken Puttanesca. In our version, chicken legs are gently oven-braised in puttanesca sauce until nearly falling off the bone. It's a low-maintenance, one-skillet dish that is easy to pull off on a weeknight. Chicken puttanesca is a simple Italian pasta sauce featuring fresh ingredients like chopped onion, garlic, chopped tomato, capers, sliced green olives, fresh herbs, and chopped anchovy.
Puttanesca is a spicy and highly seasoned Italian tomato sauce. I have long been a fan of the Italian puttanesca sauce for This lovely gutsy sauce is also supremely good with chicken that's been sautéed first then gently. This lovely, gutsy sauce goes wonderful with chicken that has been sauteed first, then gently simmered in the sauce to absorb all the flavours. You can Cook Chicken Puttanesca using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Chicken Puttanesca
- What You needis 1 lb of boneless skinless chicken breasts.
- Lets Go Prepare 1/2 tsp of salt.
- What You needis 1/2 tsp of black pepper.
- Lets Go Prepare 2 tsp of light butter.
- What You needis 3 cloves of garlic, minced.
- Lets Go Prepare 1/2 tsp of red pepper flakes.
- What You needis 1 Tbsp of capers, drained, rinsed, and chopped.
- What You needis 14 oz of diced tomatoes (canned).
Recipe courtesy of The Delia Collection: Chicken. Juicy chicken thighs, simmered in a rich thighsChicken Puttanesca is a healthy family favorite! Juicy chicken thighs are simmered in a rich. Spaghetti alla puttanesca is a classic dish from Naples with salty-sweet.
Chicken Puttanesca step by step
- Coat large skillet with cooking spray and heat over medium..
- Season chicken with salt and pepper and brown in skillet until juices run clear. Remove from pan and keep warm..
- Melt butter in same skillet, add garlic and red pepper. Cook about 30 secs..
- Stir in capers and add tomatoes, heat to a lightly bubbly (scrape pan for browned chicken pieces that still remain)..
- Spoon tomato sauce on plate and top with chicken..
Loved this recipe it was awesome! Cubed up leftovers and served over white Chicken Puttanesca. My whole family loved this recipe I added artichokes to it, and used anchovies. This Classic Chicken Pasta Puttanesca recipe is to die for! It is made with olives, capers, whole wheat pasta, and sautéed chicken.