Pumpkin Pancakes. We ate Pumpkin pancakes at the restaurant, IHOP, last winter. I have searched for recipes to try and duplicate the pancakes. This recipe took the first place ribbon!

How to make extra fluffy, delicious pumpkin pancakes from scratch. Jump to the Easy Homemade Pumpkin. Pumpkin pancakes are easily our most frequented breakfast in the fall and winter. You can Have Pumpkin Pancakes using 5 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Pumpkin Pancakes

It's 2-3 Cups of Baking Mix.
What You needis 1 Can of Pumpkin Puree.
Lets Go Prepare 5 tbsps of Ground Cinnamon.
What You needis 1/4 Cup of Granulated Sugar.
What You needis 2 Cups of Milk (more if needed).

We love adding in extra mix-ins to our pancakes. Our favorite for these pumpkin pancakes are dark chocolate chips. Pumpkin Pancakes that are soft, fluffy, brimming with sweet pumpkin flavor, and deliciously spiced. Plus they're quick and easy to throw together.

Pumpkin Pancakes step by step

Mix everything in a large mixing bowl. Add enough milk to make it thin enough to pour into skillet..
Heat a large skillet on medium low heat. Add a Tablespoon or two of butter to coat skillet. Once melted add batter to skillet to make the size of pancake desired..
When small bubbles start to form around edges flip pancake over and finish cooking for 2 minutes longer or til cooked through. Once done serve immediately with your favorite syrup and toppings 😋.

Fall flavors work really well in pancakes. In fact, these scrumptious pumpkin pancakes are good enough you may find yourself. Homemade Pumpkin Pancake Recipe : Pancake Breakfast. Gordon Ramsay's Pumpkin Soup With Wild Mushrooms. These fluffy and perfect Pumpkin Pancakes are packed with pumpkin and warming spices and might just be your new favorite fall breakfast.