[Mommy Vegan]MommyVegan Make Oishi Brad's chicken lo mein with red curry rice For Vegan's Friend

Delicious, fresh and good.

Brad's chicken lo mein with red curry rice. This Chicken Lo Mein is an authentic recipe made with silky noodles stir-fried with tender chicken, carrots and red bell peppers paired with a savory Asian sauce and is healthier and way better than takeout! Gà Lo Mein - Chicken Lo Mein ( By Johnny Thai Lam ). How To Make Trini Egg Fried Rice

Brad's chicken lo mein with red curry rice Chicken lo mein is easy to make, but the key is to use the right type of noodles and sauces for an authentic taste. Thin slices of chicken breast cook quickly in a blazing hot work, along with crispy bok. Tastes even better than the restaurant version! You can Cook Brad's chicken lo mein with red curry rice using 21 ingredients and 5 steps. Here is how you cook that.

Ingredients of Brad's chicken lo mein with red curry rice

  1. What You needis 2 of lg chicken breasts, cut to bite sized pieces.
  2. Lets Go Prepare 1/2 of LG red onion, diced.
  3. What You needis 1 of small bunch bok choy, chop only whites.
  4. What You needis 1 tbs of minced garlic.
  5. What You needis 1/4 c of lite sodium soy sauce.
  6. Lets Go Prepare 1/4 c of brown sugar.
  7. Lets Go Prepare 2 tbs of oyster sauce.
  8. What You needis 1 tbs of fish sauce.
  9. It's 1 pkg of lo mein noodles, prepared.
  10. It's 1 tbs of chile infused olive oil.
  11. It's of for the rice.
  12. It's 2 c of white rice.
  13. Lets Go Prepare 1 can of coconut milk.
  14. Lets Go Prepare 2 tbs of red curry paste.
  15. It's 1 1/2 tsp of granulated chicken bouillon.
  16. Lets Go Prepare 1 tbs of fish sauce.
  17. Lets Go Prepare 1 3/4 cup of water.
  18. Lets Go Prepare of garnish.
  19. It's of Chinese snow peas.
  20. What You needis of honey roasted peanuts.
  21. What You needis of spicy Kim chi.

Vegetables: I used a mix of red bell pepper, broccoli, carrots and baby corn. Chicken Stir Fry with Rice Noodles is an easy and delicious weeknight meal loaded with healthy ingredients. Vegetable Lo Mein - easy and healthy Lo Mein noodles with bok choy, bell peppers and mushrooms. This recipe is better than Chinese restaurants or takeout

Brad's chicken lo mein with red curry rice step by step

  1. Pre heat a large fry pan. Add oil, chicken, onion, and bok choy. Sauté until onion is translucent..
  2. Add garlic, soy, brown sugar, and both sauces. Simmer until chicken is done..
  3. Toss in noodles to coat with sauce..
  4. Meanwhile, rinse rice in water. Drain completely. Add to a sauce pot. Add rest of ingredients and stir well. Bring to a boil. Cover, reduce heat and simmer on low until most of the liquid is absorbed. Turn off heat and let steam for five minutes. Do not remove lid. Rice should be a little saucy..
  5. Plate lo mein and rice. Garnish with Kim chi, peanuts, and snow peas. Serve immediately and enjoy..

Add the chicken, red curry mixture and the water and bring to a boil. Transfer the chicken and curry sauce to a serving bowl and garnish with peanuts and cilantro. Serve immediately with rice and lime wedges. In this recipe, quick-cooking fresh wonton noodles elevate lo mein: a Chinese-American dish of noodles, meat and vegetables. Our vegetarian recipes contain no red meat, poultry, fish, or seafood, and may include eggs, animal-based dairy products, and honey.