Homemade whole grain pancakes. Delicious and healthy whole grain pancakes. I love these topped with berries and yogurt. I usually like whole grain pancakes but did not care for these.

These pancakes are wholesome thanks to a mix of rolled oats. This whole grain pancake mix is a mixture of white whole wheat flour (also called whole wheat pastry flour) and oat flour (here's how I make homemade oat flour), with a bit of flax seed, baking powder, baking soda, and salt added in. These whole-grain pancakes are the best I've ever made. You can Cook Homemade whole grain pancakes using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Homemade whole grain pancakes

What You needis 1 cup of flour (whole grain).
What You needis 3 tablespoons of sugar.
It's 2 tablespoons of cinnamon.
What You needis 3/4 cup of milk.
It's 1 of egg.

I have a container of the dry mix in my fridge at all times, ready for me whenever I get a hankering for some breakfast food. The oats give the pancakes a bit of texture, which makes them a joy to eat - I like when my food has more than one. These flapjacks contain healthy oats and whole wheat flour. Plus they're topped with delicious fresh fruit.

Homemade whole grain pancakes step by step

Whisk all ingredients together.
Bake on a 350 degree pan.
Makes: about 12.
Top with berries, powdered sugar, or Maple syrup!.
Enjoy!.

Cook until tops are bubbly, some bubbles burst, and edges look dry. With wide spatula, turn pancakes and cook until undersides are golden. Make this whole grain pancake mix to keep on hand for a quick, healthy weekday breakfast. You can feel great about feeding this version to your family. Enter this Homemade Whole-Grain Pancake Mix recipe from King Arthur Flour.