Kelly’s Pie Crust.
You can Cook Kelly’s Pie Crust using 7 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Kelly’s Pie Crust
- What You needis of ☆4 cups flour.
- Lets Go Prepare of ☆2 cups crisco.
- What You needis of ☆2 tsp salt.
- It's of ☆1 TBSP sugar.
- What You needis of ●1 TBSP vinegar.
- What You needis of ●1 egg.
- What You needis of ●1/2 cup water.
Kelly’s Pie Crust step by step
- Mix all the ingredients of ☆ in a large bowl. Don’t mix it too well. Leave some crisco in chunks to have good texture..
- Mix all the ingredients of ● and pour into the flour mixture..
- Spread plastic wrap on a large cutting board and sprinkle flour on it..
- Put half of the flour mixture on the wrap and make a round shape. Do the same thing for the 2nd half of the flour mixture. Put both of them in a zip lock and rest them in the refrigerator for at least 15 minutes to 3 days..