[Mommy Vegan]MommyVegan Cook Oishi Chicken in Mustard Sauce For Vegan's Friend

Chicken in Mustard Sauce.

You can Cook Chicken in Mustard Sauce using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken in Mustard Sauce

1. It's 2 of boneless skinless chicken breasts.
2. It's of (to taste) celery salt and pepper.
3. It's 2 teaspoons of sesame seeds.
4. Lets Go Prepare 1 cup of frozen peas.
5. It's 150 g of cooking cream.
6. What You needis 3 teaspoons of Dijon mustard.
7. Lets Go Prepare 1 teaspoon of herbes de Provence.

Chicken in Mustard Sauce instructions

1. Season chicken with celery salt, sesame seeds and pepper on both sides. Heat an oiled pan over medium high heat. Cook the chicken for 5 min on each side or until cooked through and golden brown, depending on the thickness.
2. Meanwhile, cook peas in salted boiling water for 8-10 min or until tender. Set aside.
3. Make the sauce: pour cream and mustard in a saucepan over medium heat. Cook the sauce down until it's thick enough to coat the back of a spoon. Then, season with herbes de Provence.