Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon. Black White Red Green Blue Yellow Magenta Cyan. Grilled Black Pepper Ribeye Steaks with Thyme-Shallot Butter Yummly. Roasted Ham with Herb Marinade and Creamy Asparagus Sauce Pork.
Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes.
My husband likes pepper steak with sweet 'n sour sauce.
Restaurant-style black pepper steak that is tender, juicy and rich, with crisp veggies and a scrumptious sauce that goes perfectly with steamed rice.
You can Cook Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon using 9 ingredients and 6 steps. Here is how you cook that.
Ingredients of Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon
- Lets Go Prepare 150 ml of Fresh cooking cream.
- It's 500 g of beef. Pick a tender cut. Cut into stripes or thin slices.
- Lets Go Prepare 2 of large Onions cut into rings.
- Lets Go Prepare 4 tbsp of oil.
- What You needis 100 ml of Red Wine (u can also use malt beer).
- What You needis 150 ml of beef stock.
- It's of Salt.
- It's of Ginger and Garlic - Crushed.
- Lets Go Prepare of Black pepper to your taste.
Not only can you make beautifully charred steak with a great flavor, but you will also need less oil and the steak will not cause any sticking problems. Angus steak wok-seared with baby broccoli, onions, red bell peppers and mushrooms in a savory black pepper sauce. Chow Mein Fried Rice Super Greens White Steamed Rice. Season raw steaks with salt and freshly cracked pepper.
Creamy Black Pepper Steak With Ugali n Greens. #AuthorMarathon instructions
- In a large heavy sufuria, add cooking oil over medium heat..
- Add the strips of meat and cook each side through. (If you are like me n believe meat just has to be preboiled to cook well, then this part will take less than five mins in total. Otherwise take time to let the meat cook if it is raw).
- Next, add Salt, Onions, Ginger n Garlic and finally Black pepper and cook for 2 or 3 minutes. Til onion is translucent. (Be prepared to have a bout of sneezing-thanks to blackpepper ginger combi).
- Add stock, and bring to a boil, then add Wine and let it simmer for 5 minutes or so. This will reduce the sauce and cook off the alcohol. It will also allow the spices to fully incorporate into the meat..
- Lastly, add cooking cream and cook for a further 5 minutes for the sauce to reduce some more and then thicken. You can cook longer if you want it to thicken even more..
- Remove from heat and Serve hot..
Melt butter with oil in pan, add steak and cook to you liking. See Also: Chinese Black Pepper Beef Recipe. Steak dinners are perfect for a romantic meal for two or a monthly indulgent meal, and it is fast to prepare since they Season the steak with salt and black pepper just before cooking to prevent drying out the meat. Heat saucepan on high heat until very hot. Served with this creamy brandy sauce and a crisp green salad.