Ginger Cookies#cookiescontest.
You can Cook Ginger Cookies#cookiescontest using 11 ingredients and 19 steps. Here is how you achieve it.
Ingredients of Ginger Cookies#cookiescontest
- What You needis 110 gms of butter.
- What You needis 100 gms of sugar.
- What You needis 30 ml of unsulphured molasses.
- What You needis 1 of egg white.
- What You needis 1/4 of tspn vanilla.
- What You needis 170 gms of all purpose flour.
- Lets Go Prepare 1 of tspn baking soda.
- It's 1/2 of tspn Cinnamon.
- It's 1/2 of tspn ground ginger.
- Lets Go Prepare 1/4 of tspn cloves.
- What You needis 1/2 cup of icing sugar.
Ginger Cookies#cookiescontest instructions
- Prep all your ingredients.
- Beat butter till light.
- Add sugar and beat till fluffy.
- Add molasses, Egg white and vanilla.
- Mix till well incorporated.
- In a separate bowl mix together the flour, baking soda, and the spices.
- Add flour mixture to the butter.
- Mix until well combined.
- Cover the batter with cling film and chill in the refrigerator for at least an hour.
- Preheat oven to 180 degrees celsius. Line the baking tray with parchment paper.
- Measure the batter weight. This will help in the division of the batter..
- Roll out the batter into 20 gms balls.
- Coat the ball with the icing sugar.
- Arrange on the baking tray. At least 2 inches away.
- Using the bottom of a glass flatten the cookies lightly.
- Ready for the oven.
- Bake in the oven for 12 mins.
- Once baked, Cool in a wire rack.
- Serve and enjoy. Store the remaining in an airtight container..