[Mommy Vegan]MommyVegan Cook Oishi Turkey in Parma Roulade with Sage & Onion Gravy For Vegan's Friend

Turkey in Parma Roulade with Sage & Onion Gravy.

You can Cook Turkey in Parma Roulade with Sage & Onion Gravy using 10 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Turkey in Parma Roulade with Sage & Onion Gravy

1. What You needis 250 g of Turkey Breast Steak / 9 oz ..
2. It's of Ham slices of Parma (15g / ½ oz. each slice).
3. Lets Go Prepare 50 g of onions (chopped) / 2 oz ..
4. Lets Go Prepare 125 ml of turkey chicken stock or / 4¼ fl . oz ..
5. It's ½ teaspoon of sage dried.
6. What You needis ½ teaspoon of onion powder.
7. Lets Go Prepare ½ teaspoon of garlic powder.
8. What You needis of black pepper a twist of ground.
9. What You needis ½ teaspoon of sauce Worcester.
10. Lets Go Prepare of “ Spray2Cook ” ( a word used to describe any low - cal . non - stick cook ’ s oil spray.

Turkey in Parma Roulade with Sage & Onion Gravy step by step

1. Roll the turkey steak in a slice of Parma ham so the ham overlaps the rolled end..
2. To cook put on a baking tray sprayed with Spray2Cook..
3. Put the tray in a preheated oven (180oC / 350oF / Gas Mark 4) for 20 minutes..
4. Microwave the onions for 1 minute..
5. Transfer to a heated small saucepan sprayed with Spray2Cook..
6. Cook for a further minute before pouring over the hot stock..
7. Add the other ingredients and bring to the boil..
8. Turn down to a vigorous simmer for 3 minutes or until the onion is soft. Transfer the saucepan contents to a hand blender and blend leaving acoarsenessfrom the onion..
9. Return to the saucepan and gently simmer until the turkey is cooked..
10. Cut the meat into thick slices and serve with the gravy..