[Mommy Vegan]MommyVegan Cook Oishi Thumbprint Jam Cookies For Vegan's Friend

Delicious, fresh and good.

Thumbprint Jam Cookies.

Thumbprint Jam Cookies You can Have Thumbprint Jam Cookies using 7 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Thumbprint Jam Cookies

  1. What You needis 1 cup of all purpose flour.
  2. Lets Go Prepare 2 tbsp of cornflour.
  3. It's 1/2 cup of unsalted butter (room temperature).
  4. It's 1/2 cup of powder sugar.
  5. Lets Go Prepare 1/2 tsp of Vanilla extract.
  6. Lets Go Prepare 1/4 tsp of salt.
  7. Lets Go Prepare 1/3 cup of jam/jellies (blueberry, mixed fruit).

Thumbprint Jam Cookies instructions

  1. Preheat oven at 180 °C. Line baking tray with parchment paper..
  2. Sift the flour, cornflour and salt in a mixing bowl..
  3. Cream together butter and castor sugar in another bowl. Keep beating until the mixture is light and creamy..
  4. Add vanill extract and mix well..
  5. Now add dry ingredients (in 2 btches) into wet, scrapping down the bowl in between until well mixed. Gently bring the dough together. Do not knead..
  6. Shape the dough in 1 inch ball. Make indentation in the centre of cookie using your thumb or back of rounded 1/4 tsp..
  7. Fill it with jam. Do not overfill it..
  8. Bake for 13-15 minutes or just untill the edges are golden brown..
  9. Let it stand on cookie sheet for a minute and then transfer to cooling rack and cool completely..