Recipe: Oishi Date Syrup For Vegan's Friend

Delicious, fresh and good.

Date Syrup. Date syrup is a thick, caramel-colored sweetener made from dates. You may have seen it on the shelves in your local health food store, as many cooks embrace it as an alternative sweetener. Date syrup is a potassium and calcium-rich liquid sweetener made exclusively of dates and water.

Date Syrup Healthy delicious and natural sweetener that can be But Lion dates syrup was in much hype in India, when it initially landed in the market, years ago. A very easy syrup to make and very healthy and delicious; perfect replacement for sugar as a daily use and for cooking, baking purposes. Moreover, date syrup can become one of your favorite ingredients for making cakes, biscuits, and any other sweets. You can Have Date Syrup using 3 ingredients and 8 steps. Here is how you cook it.

Ingredients of Date Syrup

  1. Lets Go Prepare 400 gms of - Seedless Dates.
  2. It's 5 cups of - Water.
  3. What You needis as required of Muslin cloth.

You can also sweeten your tea, coffee, or any other beverages with this syrup. Date syrup is actually one of the oldest sweeteners available today. Ancient cuneiform manuscripts from Mesopotamia mention the syrup, showing it as the primary sweetener of that time. Date syrup provides unique benefits when used with milk in producing yogurt, including sweetening, flavoring and increasing nutritional value while improving yogurt's sensory impact.

Date Syrup step by step

  1. Soak approximately 400 grams of seedless dates in warm water for 2-3hours.
  2. Now in a heavy bottom pot put soaked dates with water and boil it for 30-40 mins on medium to low falme..
  3. Switch off the flame and allow the mixture to cool down..
  4. With the help of a cheese cloth filter the fluids of dates mixture in another vessel..
  5. Add some more water and repeat the filteration process..
  6. You will get a beautiful Brown coloured liquid..
  7. Now again transfer the contents in the heavy bottom pot and start boiling it on medium to low flame unless you get a thick honey like consistency. Keep stirring it in between and avoid high flame as it may give a burnt bitter taste to your syrup..
  8. Switch off the flame and allow it to cool down. Transfer the contents in a glass jar and can be preserved in refrigerator for further use. Thanks a lot..

Date Syrup Nutrition Facts Referenced from: http Our Date syrup is minimally processed so maintain all the goodness. Date Syrup Characteristics: Less sweet than. Are you trying to decide between all the healthy sweeteners out there? There is too much choice and most of them aren't as healthy as they claim. Just Date Syrup is made from one perfect ingredient: organic California medjool dates.