Bonito Teriyaki.
You can Cook Bonito Teriyaki using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Bonito Teriyaki
- It's 8 fillets of Bonito fillets.
- What You needis 4 tbsp of ◎ Soy sauce.
- What You needis 4 tbsp of ◎ Mirin.
- What You needis 4 tbsp of ◎ Sake.
- It's 2 tbsp of ◎ Sugar.
- Lets Go Prepare 1 dash of Salt.
- What You needis 1 of Katakuriko.
- It's 1 of Vegetable oil.
Bonito Teriyaki instructions
- Coat the fish in salt and leave for 10 minutes. Pat dry with paper towels and coat thinly in katakuriko..
- Heat a generous amount of oil in a pan and fry the fish. When one side has browned, turn it over and brown the other side..
- When both sides are cooked, remove the fish from the pan. Wipe off the remaining oil, add the ◎ ingredients, and cook over medium heat..
- When the sauce comes to a boil, return the fish to the pan. Turn the fish to coat both sides in the sauce..