Brushetta. Bruschetta is an antipasto (starter dish) from Italy consisting of grilled bread rubbed with garlic and topped with olive oil and salt. Variations may include toppings of tomato, vegetables, beans. Chopped fresh tomatoes with garlic, basil, olive oil, and vinegar, served on toasted slices of French or Italian bread.
Hardly anything makes my tastebuds jump up and down and do flip-flops more than bruschetta.
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You can Have Brushetta using 10 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Brushetta
- It's 1 of indian bread.
- It's 2 of small onion.
- Lets Go Prepare 1 of tomato.
- It's 1 of capsicum.
- It's 8-9 of garlic cloves.
- What You needis 1 tbsp of oil.
- What You needis 1/4 cup of Boiled corns.
- Lets Go Prepare to taste of Salt.
- What You needis 1 tsp of Red chilli flakes.
- Lets Go Prepare to taste of Garam masala.
Find brushetta stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Bruschetta is a great way to use up those fresh summer vegetables in the garden. One of my favorite appetizers to make during the summer is fresh tomato and basil bruschetta.
Brushetta instructions
- Wash and chop onions,tomato and capsicum. Peel off the skin of garlic and wash it and then crush it.
- Take a pan add oil into it. Now add onion, tomato, capsicum and crushed garlic into it and saute it for 3-4 minutes.
- Add boiled corns into it and then add salt to taste, red chilli flakes and garam masala into it and mix them all and keep it aside..
- Now take bread (kulcha) divide into halves and divide into other halves..means to four parts of it and now heap the pan and apply oil over it and cook both the sides of all the four parts..
- Now after cooking both sides apply the cooked veggies material over it as shown in picture. Now apply ketchup over it and serve it..
Brushetta is a classic Italian appetizer that consists of grilled bread rubbed with garlic and finished with a drizzle of olive oil. In Italy, bruschetta refers to the grilled bread, but in other parts of the world. Spoon brushetta mixture over chicken and enjoy! I had a lot of leftover brushetta mixture that I ate with some tortilla chips. Bruschetta is one of those foods that's impossible to eat elegantly.