Egusi soup with fufu. Nigerian Soups are those special sauces that accompany the major Nigerian food commonly known as Fufu. Most Nigerian soups are low carb because they are mostly prepared with vegetables, meat and fish. Boil the meat with knorr cubes, salt, onion.
It is spicy, nutty with exotic African flavors!
Egusi soup made the Nigerian way with red palm oil and different kinds of meats.
Enjoy with pounded yam, garri or other kids of fufu.
You can Have Egusi soup with fufu using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Egusi soup with fufu
- It's of Palmoil.
- What You needis of Meat.
- Lets Go Prepare of Egusi.
- Lets Go Prepare of Ugu (vegetable).
- What You needis of Salt.
- What You needis of Knorr.
- What You needis of Crayfish.
- Lets Go Prepare of Fresh pepper.
- What You needis of Onion.
Egusi soup is an exotic hearty food that will satisfy your taste buds. It is a staple in most West African home and it is an uncomplicated one pot meal that is often accompanied with swallows like Eba, Amala, Semovita, Pounded yam, Fufu, and the likes. Some hardcore like I am will even serve over Rice. Egusi soup is unarguably the most popular Nigerian soup.
Egusi soup with fufu step by step
- Boil meat with onion,knorr cubes and salt till is chewable..
- Bleach palmoil and fry the meat for just 5minutes.Select out and fry the grinded egusi.stir as is frying then pour in the meat stock to boil the egusi.
- When is boiling taste to know when is egusi is done..
- Grimded Cray Fish,fresh pepper,salt and knorr cubes is next it will boil for 5-8minutes..
- Cut the ugu and put in the soup.Turn and bring down..
In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist What you find below is a delicious plate of egusi soup and fufu, a popular Nigeria combination. Egusi Soup (with lumps) - a highly indulgent exotic soup popular in most West African countries made with egusi seeds added with chicken, crayfish and smoked fish or depending on one's personal preference. A soup that is hearty and oozing with earthy flavors! Egusi Soup is a rich and savory West African soup made with ground melon seeds and eaten with fufu dishes. It makes a wonderful and satisfying low carb dinner!