[Mommy Vegan]MommyVegan Cook Oishi Minty Kokum Coconut Cooler For Vegan's Friend

Minty Kokum Coconut Cooler.

You can Cook Minty Kokum Coconut Cooler using 6 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Minty Kokum Coconut Cooler

1. What You needis 1 1/2 cup of Fresh Coconut Water.
2. What You needis 3/4 cup of Sweetened Kokum Extract.
3. Lets Go Prepare 1 scoop of Vanilla Ice Cream (1/2 cup).
4. Lets Go Prepare 1/2 tsp of Roasted Cumin Powder.
5. What You needis 10 of Mint Leaves Roughly torn.
6. It's as required of Ice Cubes For Serving.

Minty Kokum Coconut Cooler step by step

1. To make the Minty Kokum Coconut Cooler, whizz together the kokum extract, mint leaves, coconut water and half the ice cream..
2. Pour into glasses and add the ice cubes..
3. Top with the remaining ice cream just before serving..
4. Serve this refreshing Minty Kokum Coconut Cooler during parties or to beat the heat during harsh summers!.