Recipe: Oishi Desi Summer Coolers For Vegan's Friend

Desi Summer Coolers.

You can Cook Desi Summer Coolers using 19 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Desi Summer Coolers

1. Lets Go Prepare 200 ml of Curd.
2. Lets Go Prepare 100 ml of Water.
3. It's 1 teaspoon of Cumin.
4. What You needis 1 teaspoon of Rock Salt.
5. It's 1 teaspoon of Garlic Dry.
6. What You needis 1 teaspoon of Coriander paste.
7. Lets Go Prepare 1/4 teaspoon of Green Chilli Paste.
8. What You needis 1/4 teaspoon of Black Pepper.
9. It's 3 - 4 of Mint-leaves.
10. Lets Go Prepare 1 teaspoon of Cumin Powder.
11. Lets Go Prepare 4 - 5 of Coriander -leaves.
12. Lets Go Prepare 4 - 5 of Mint-leaves.
13. It's 1/2 teaspoon of Black Pepper.
14. Lets Go Prepare 1 of Cardamom -large.
15. What You needis to taste of Salt.
16. It's 1 of Lemon.
17. What You needis 1 of Mango Raw.
18. What You needis 1 teaspoon of Tamarind Paste.
19. It's of Boondi -for garnish.

Desi Summer Coolers instructions

1. Mix all the ingredients together in a blender and whisk to form a frothy drink.Garnish with mint and lemon.You can make a sweeter version of it by simply mixing curd with sugar,rose water and top with some dry fruits..
2. Jal-Jeera.
3. Mix all the above ingredients in a jar, use a stirrer.Garnish with fresh mint and lemon slice.You can add Raw Mango pulp or Tamarind to above for more tanginess..