[Mommy Vegan]MommyVegan Make Oishi Thai Shrimp Paste Chile Sauce / Naam Prik Kapi For Vegan's Friend

Thai Shrimp Paste Chile Sauce / Naam Prik Kapi.

You can Have Thai Shrimp Paste Chile Sauce / Naam Prik Kapi using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Thai Shrimp Paste Chile Sauce / Naam Prik Kapi

1. It's 1 tbsp of good quality shrimp paste ,grilled in foil before use.
2. Lets Go Prepare 100 grams of thai bird eyes chilli.
3. It's 8 clove of garlic.
4. It's 3/4 tbsp of fresh lime juice.
5. Lets Go Prepare 3/4 tbsp of fishsauce.
6. What You needis 1 tbsp of palm sugar.
7. It's 1 bunch of pea eggplents ( some called turkey berry ).
8. It's 5 of solanum ,local plant (optional just to make the dish perfect ).
9. What You needis 2 tbsp of chicken stock.

Thai Shrimp Paste Chile Sauce / Naam Prik Kapi instructions

1. See how are pea eggplants( the green one ),the solanum( yellow eggplants ,taste mildy sour ) ,thai bird eyes chilli (tiny chilli,but so hot ).
2. Use pestel and mortar grind garlic,chilli,pea eggplant.
3. Add grilled shrimp paste,seasoning with fishsauce,lime juice,palm sugar,pound to mix.
4. Add chicken stock,mix well.
5. Done ! Serve with fresh or boil vegetables ,fried mackerel fish ( pla tu ).