chocolate chip shortbread fruit pizza. Reviews for: Photos of Fruit Pizza with White Chocolate. Next time I plan to try a shortbread cookie recipe for the crust as the crust was a little sweeter than I cared for. A sharp pizza cutter speeds the cutting process for these simple cookies.

The flavors of the ingredients really shine through, so this. Chocolate Chip Shortbread Cookies are all the goodness of melt-in-your-mouth shortbread combined with a little bit of chocolate. I've dipped these cookies in melted chocolate. You can Cook chocolate chip shortbread fruit pizza using 21 ingredients and 4 steps. Here is how you cook it.

Ingredients of chocolate chip shortbread fruit pizza

It's 3/4 cup of orange marmalade.
It's of cookie.
What You needis 2 stick of butter.
It's 1/2 cup of sugar.
What You needis 1/2 cup of chocolate chips.
Lets Go Prepare 2 cup of ap flour.
It's of topping.
Lets Go Prepare 1 each of coolwhip.
Lets Go Prepare 1 box of creamcheese.
Lets Go Prepare 2 cup of heavy whipping cream.
It's 1 box of vanilla pudding.
What You needis 1/2 cup of sugar.
What You needis 1 tsp of vanilla.
It's of any fruit desired.
It's 1 can of pears.
What You needis 1 can of peaches.
It's 1 of apple.
What You needis 1/2 cup of strawberrys.
Lets Go Prepare 1/2 cup of blackberries.
What You needis 1/2 cup of raspberry.
What You needis 3/4 cup of grapes.

Specially, I used Ghirardelli's melting wafers. You can use chocolate chips too, but wafers are just so easy to work with. This simple shortbread will become your go-to recipe for a quick buttery biscuit fix. Shortbread biscuits fill the kitchen with a wonderful buttery freshly-baked smell.

chocolate chip shortbread fruit pizza instructions

preheat oven to 350°F.
add all your cookie ingredients together, will be cookie consistency. now press to bottom of pizza pan, bake for 22-26 min will be golden on sides and still semi soft in middle..
whip your whipping cream, pudding, sugar & vanilla together till its whipped to a semi thick cream. Now add your cream cheese and whip till smooth, now add your tub of cool whip till incorporated. ..
set your whip topping in fridge for 30 minutes while your cookie cools. once cooled add your whip topping leaving a space around the edges. Add your fruit to desired design. Brush your fruit with your orange marmalade chill till ready to serve..

So simple and easy to flavour with your own choice of chocolate chips, nuts and fruit zest. Torrey's pecan shortbread crust really sets this apart from your average fruit pizza recipe. Is there anything better than a warm cookie out of the oven? Gooey butter cookies, spicy snickerdoodles, chewy chocolate chip, a fudgy chocolate cookie… our mouths are watering just thinking about them. These melt-in-your-mouth chocolate chip shortbread cookies are light and buttery, with the added texture of chocolate chips and oats.