[Mommy Vegan]MommyVegan Make Oishi Quesadilla - Indian Style(both veg and non-veg type) For Vegan's Friend

Quesadilla - Indian Style(both veg and non-veg type).

You can Cook Quesadilla - Indian Style(both veg and non-veg type) using 33 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Quesadilla - Indian Style(both veg and non-veg type)

1. What You needis For of the whole wheat tortilla:.
2. Lets Go Prepare 1&1/2 cup of whole wheat flour.
3. What You needis 1/2 cup of madia.
4. It's 1 teaspoon of salt.
5. It's 1 tsp of baking powder.
6. What You needis 2 tsp of milk powder.
7. What You needis 4 tbsp of oil or 3 tbsp of ghee.
8. What You needis For of the potato filling:.
9. Lets Go Prepare 3 of large potatoes.
10. Lets Go Prepare 1/4 cup of sweet corn.
11. Lets Go Prepare 2 of Green chiles (can increase as per your choice).
12. What You needis 1 of onion.
13. It's 1 tbsp of finely chopped ginger.
14. Lets Go Prepare 1/4 cup of finely chopped coriander and lemon juice.
15. It's 1 teaspoon of chaat masala, dry roasted jeera,.
16. It's 1/2 cup of gratted of any processed cheese.
17. Lets Go Prepare to taste of Salt.
18. What You needis For of the chicken filling:.
19. It's 1/2 cup of boiled chicken.
20. It's 1 of large onion.
21. What You needis 1 of tomato.
22. Lets Go Prepare 1/4 of sweet corn.
23. It's 1/2 cup of gratted cheese.
24. Lets Go Prepare 1/4 teaspoon of redchile flakes, oregano.
25. What You needis For of the mayo green chutney:.
26. It's 1 cup of coriander leaves.
27. What You needis 2 of Green chiles.
28. It's 1/2 inch of ginger.
29. What You needis to taste of Salt.
30. It's 1 tsp of Jeera powder.
31. Lets Go Prepare As per taste of Chaat masala.
32. It's 2 tbsp of mayo.
33. Lets Go Prepare As required of Oil to fry the quesadilla.

Quesadilla - Indian Style(both veg and non-veg type) step by step

1. Mix the wheat flour, madia, and all the dry ingredients. Mix it well. Now use warm to make the dough. Drizzle some oil on it. And keep it aside. Then make small balls. Then roll out into thin round roti. In a tawa cook only 50 % of it on both side..
2. Keep it aside..
3. Now for the potato stuffing. Boil the potatoes. In a bowl add the smashed pototes, finely chopped onion, ginger, green chiles, cheese, coriander leavesand sweet corn. Mix them all. Add the dry masala and lemon juice. Mix them well..
4. Now for the chicken stuffing. In a pan add oil, then add the finely chopped onion, sweet corn, tomatoes and boiled chicken. Saute it for 4-5 min. Add salt, black pepper powder, redchile flakes and oregano. Then put it in a bowl and add the gratted cheese. Mix it..
5. In a tawa put oil, add the tortilla, then add the potatoes stuffing on one side. Fold it. Then fry it both side till crispy. Similarly do it with the chicken stuffing..
6. For the chutney. Make a paste of coriander, green chiles, ginger. Add salt, chat masala and jerra powder. Then add mayo to it. Mix it well. Now cut the quesadilla before serving..